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Cappuccino Caramel Almond Recipe


An Italian classic medium sized beverage traditionally prepared with an espresso, hot milk and topped with a layer of frothed milk. In this version, the cappuccino can easily be enhanced with crushed almonds and a caramel syrup.

Difficulty Level: EASY

Preparation Time: 5 Minutes

Serving: 1 Person

This preparation is for one person, just multiply the ingredient quantity with the number of people you want to make it for.

Let’s start with the things required to prepare your festive special coffee.

Main Ingredients

Almond Flakes - 5g
Caramel Sauce - 5g
Choose your favourite Italian coffee

Let’s start brewing...

Step 1 - CARAMEL SAUCE - Pour 5g of caramel sauce in cappuccino cup

Step 2 - COFFEE POURING - Insert your favorite coffee and pour a cappuccino.

Step 3 - TOPPINGS - Add some almond flakes on top of the milk foam, you can create more froth using Nespresso milk frother.

Tadaaa! It’s Ready Just in 3 Easy Steps

Follow this blog for more amazing coffee recipes. Try and share your thoughts, share your creations we’ll post here.

Tip: Descale your coffee machine regularly with Nespresso Descaler or any for better coffee.

To buy the best coffee machine Malaysia visit nespresso.my
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Location: Malaysia

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